State Institute of Hospitality Management

Guest Lecturer Food Production

Eligibility : BHM, MHM

Location : Kozhikode

Last Date : 29 Jun 2016

Hiring Process : Walk - In

Guest Lecturer job position in State Institute of Hospitality Management

Food Production 

Qualification : Full time Bachelors Degree in Hospitality & Hotel Administration/Hotel Management after 10+2 from a Recognized University and full time Masters degree in Hospitality & Hotel Administration / Hotel Management securing not less than 60% marks in aggregate either in bachelors or master’s degree OR Full time Bachelor’s Degree in Hospitality & Hotel Administration / Hotel  Management after 10 + 2 from a Recognized University securing not less  than 60% marks in aggregate with at least 2 years industry experience

How to apply

Interested candidates may appear for an Interview at 10am  on Wednesday the 29th June 2016 at the Institute with their application for the positions along with originals  and one set of attested copies of all relevant certificates and testimonials and a passport size photograph