Kerala Institute of Tourism and Travel Studies (KITTS)

Project Assistant Tourism

Eligibility : BHM, MA

Location : Thiruvananthapuram

Last Date : 25 Jan 2017

No. of Vacancies : 02 (One in Tourism & One in Hospitality)

Qualifications : Master’s Degree in Tourism /Degree in Hospitality with first class from a recognized University. One year relevant industry experience desirable

Salary : Consolidated pay of Rs.15000/- per month

Age Limit : 36 years as on 01.11.2016.

Hiring Process : Walk - In

Job Role: Research/JRF/SRF

How to apply

Walk in interview will be held on 10 am on 25.01.2017 in the Kerala Institute of Tourism & Travel Studies, Thiruvananthapuram. Interested Candidates will have to appear for the walk in interview along with application giving details of all educational qualifications, experience and submit photocopies of relevant documents at the time of interview. It is compulsory to bring all the original applications during the time of interview.

Eureka Forbes Limited

Field Sales Executive

Eligibility : M.Pham, M.Com, BBA/BBM, MA, BSc, BCA, BHM, BEd, MEd,PG Diploma, MSW, MSc, MS, M Phil / Phd, Diploma, B.Pharm, B.Com,BA, MCA

Location : Chennai, Coimbatore, Cuddalore, Erode, Hosur, Madurai,Nagercoil, Ooty, Salem, Thanjavur, Tirunalveli, Trichy, Tuticorin, Vellore,Tiruvottiyur, Ambattur, Avadi, Tiruchirapalli, Tamil Nadu-other

Last Date : 10 Sep 2016

Experience Required: Freshers

Hiring Process : Face to Face Interview

• Identifies business opportunities by identifying customer to customer
• Sells products by establishing contact and developing relationships with prospects; recommending solutions.
• Maintains relationships with clients by providing support, information, and guidance; researching and recommending new opportunities; recommending profit and service improvements.
• Prepares reports by collecting, analyzing, and summarizing information.
• Maintains quality service by establishing and enforcing organization standards.
• Maintains professional and technical knowledge by attending educational workshops; reviewing professional publications; establishing personal networks; benchmarking state-of-the-art practices; participating in professional societies.
• Contributes to team effort by accomplishing related results as needed.

Skills and Qualifications:

Presentation Skills, Client Relationships, Emphasizing Excellence, Energy Level, Negotiation, Prospecting Skills, Meeting Sales Goals, Creativity, Sales Planning, Independence, Motivation for Sales

State Institute of Hospitality Management

Guest Lecturer Food Production

Eligibility : BHM, MHM

Location : Kozhikode

Last Date : 29 Jun 2016

Hiring Process : Walk - In

Guest Lecturer job position in State Institute of Hospitality Management

Food Production 

Qualification : Full time Bachelors Degree in Hospitality & Hotel Administration/Hotel Management after 10+2 from a Recognized University and full time Masters degree in Hospitality & Hotel Administration / Hotel Management securing not less than 60% marks in aggregate either in bachelors or master’s degree OR Full time Bachelor’s Degree in Hospitality & Hotel Administration / Hotel  Management after 10 + 2 from a Recognized University securing not less  than 60% marks in aggregate with at least 2 years industry experience

How to apply

Interested candidates may appear for an Interview at 10am  on Wednesday the 29th June 2016 at the Institute with their application for the positions along with originals  and one set of attested copies of all relevant certificates and testimonials and a passport size photograph